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Capsules Nespresso®* compatibles Swisscoffee 10 capsules
  • Capsules Nespresso®* compatibles Swisscoffee 10 capsules
  • Capsules Nespresso®* compatibles Swisscoffee 10 capsules
  • Capsules Nespresso®* compatibles Swisscoffee 10 capsules
  • Capsules Nespresso®* compatibles Swisscoffee 10 capsules
  • Capsules Nespresso®* compatibles Swisscoffee 10 capsules

Capsules Nespresso®* compatibles Swisscoffee 10 capsules

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(4,9/5) out of 14 total ratings
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Our Swisscoffee in compatible capsules is composed of Robusta and Arabica blends harvesting from 50 to 1500 m altitude to harvest the coffee cherries, to form our blend. It is roasted in the heart of our Meyrin workshop. The Robusta gives it all the necessary crema and the proper balance to have a balanced coffee. The Arabicas, which make up most of the coffee, give rich notes, fresh aromas from Brazil and Colombia. Robusta comes from Vietnam. Selected coffee from Brazil and Colombia are washed, and Vietnam nature. All form our Swisscoffee. On the palate, we have a tart coffee, with fresh notes of lemongrass, light roasting. The coffee is still strong in the mouth, with a nice hint of acidity.
CHF3.90
  • (CHF0.39 / capsule)
  • -5% (CHF0.37 / capsule)
  • -10% (CHF0.35 / capsule)

"Sour coffee with fresh lemongrass notes, balanced by Robusta and its fresh crema."

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Our Swisscoffee in compatible capsules is composed of Robusta and Arabica blends harvesting from 50 to 1500 m altitude to harvest the coffee cherries, to form our blend. It is roasted in the heart of our Meyrin workshop. The Robusta gives it all the necessary crema and the proper balance to have a balanced coffee. The Arabicas, which make up most of the coffee, give rich notes, fresh aromas from Brazil and Colombia. Robusta comes from Vietnam.

Selected coffee from Brazil and Colombia are washed, and Vietnam nature. All form our Swisscoffee.

On the palate, we have a tart coffee, with fresh notes of lemongrass, light roasting. The coffee is still strong in the mouth, with a nice hint of acidity.

Aromas Cocoa, red fruits
Roasting Dark Roast
Strength 8
Acidity 1/5
Origin Brazil Colombia Vietnam
Altitude 50m - 1500m
Compositions 95% Arabica - 5% Robusta
Process Natural Washed
Buyer François, Gabriel Trottet
Conditioning 10 capsules
Decreasing discount Yes
Made in Switzerland

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