Organic coffee is an increasingly popular option for coffee lovers looking for a tasty drink while adopting an environmentally friendly approach. Grown without the use of synthetic chemicals, organic coffee is based on agricultural methods that protect soil, water and biodiversity. This not only preserves natural ecosystems, but also offers a coffee with an authentic taste, fully reflecting the terroirs from which it comes.
BIO Inspecta has awarded us the certification of organic coffees. The Eurofeuille logo ensures compliance with the regulation on organic farming in Europe.
| Tasting note | Un café bio aux délicieux arômes d'agrumes |
| Character | Racé |
| Aromas | Ginger, citrus |
| Roasting | Blond - Expresso and filter |
| Strength | 4 |
| Acidity | 2/5 |
| Compositions | 100% Arabica |
| Features | Bio |
| Conditioning | 1 kg |
| Continent | North America South America |
| Decreasing discount | Yes |
| Made in | Switzerland  |
Très bon café. Je l’utilise principalement et parfois l’expresso de la même gamme.
Café Bon et Bio: Bravo !!!
très bon rapport qualité prix
Extra, ni trop doux, ni trop fort, le juste milieu et un arôme bien rond. Je recommande pour des grands cafés.
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